Storage: Keep refrigerated or freeze as soon as possible and always within the use-by date. Once frozen use within one month.

Oven cook from chilled: 10 - 13 minutes.

Oven cook from frozen: 12 - 15 minutes.

Remove all packaging. Preheat oven to conventional 220°C/ 425°F/ Gas Mark 7/ Fan 200°C. Place pizza directly onto the middle shelf of pre-heated oven.

Once cooked, drizzle half of the dressing sachet - or as desired - over the pizza.

Important: All appliances vary, these are guidelines only. Ensure food is piping hot throughout before serving. Not suitable for microwave cooking.

Pizza Base [Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Pea Protein, Durum Wheat Semolina, Salt, Rapeseed Oil, Wholemeal Spelt (Wheat) Flour, Yeast], Tomato Sauce (16%) [Tomato Purée, Water, Salt, Sunflower Oil, Acidity Regulator: Citric Acid; Herbs, Garlic], Reduced Fat Mozzarella Cheese (11%) (Milk), Spicy Beef Mince (11%) (Beef Mince (96%), Spices, Herbs, Onion, Salt, Yeast Extract, Lemon Juice Powder, Sugar, Garlic), Gherkins (5%) (Gherkins, Water, Spirit Vinegar, Salt), Red Onion (5%), Burger Sauce Dressing (5%) [Water, Gherkins (Gherkins, Water, Vinegar, Sugar, Salt), Rapeseed Oil, Spirit Vinegar, Cream (Cream (Milk), Stabiliser: Carrageenan), Natural Yoghurt (Milk, Live Yoghurt Cultures), Sugar, Pasturised Egg, Maize Starch, Salt, Lemon Juice From Concentrate, Dijon Mustard (Mustard Flour, Spirit Vinegar, Water, White Wine, Sugar, Salt, Mustard Seed, Spices), Onion Powder, Spices, Garlic Powder, Thickener: Guar Gum; Acidity Regulator: Citric Acid; Colours: Paprika Extract, Curcumin, Plain Caramel; Black Pepper Extract], Red Leicester Cheese (1%) (Red Leicester Cheese (Milk), Colour: Annatto Norbixin).

Allergy Advice: For allergens see ingredients in bold.

May also contain Soya.

Origin:Produced in the UK using EU & non-EU beef